Bean Pie

3 cups granulated sugar
1/2 pound unsalted butter
2 tablespoon cinnamon
2 tablespoons corn starch
5 eggs well beaten
3 cups cooked navy beans, mashed through a food strainer
2 cups evaporated milk
5 drops yellow food color
1 teaspoon lemon extract

Heat oven to 450 degrees. In a medium size bowl, cream together sugar and butter. Add eggs and mix well. Add milk. food color and lemon extract, blend well. Pour mixture into 3 pie shells. Bake 5 minutes at 450 degrees then reduce heat to 325 degrees and bake another 45 minutes. Cool and enjoy!

Let me know how you likw this one.